Lentil Garden | Indian Restaurant

Menu - Vegetarian Entree
*Utappams*
	This savory, rice and lentil based utappam is similar to a very large, thick pancake. All our utappams are served with sambar, coconut chutney and tomato chutney.
1.	Plain Utappam ------------------------------------------------------------------------------------------------------------ $7.50
2.	Tomato/Vegetable Utappam ----------------------------------------------------------------------------------------- $7.95
	Diced tomatoes are sprinkled onto the utappam as it is being made.
3.	Hot Chili & Onion Utappam ------------------------------------------------------------------------------------------- $8.50
	Diced green chillesand onions are sprinkled onto the utappam as it is being made.
4.	Paneer Peas Utappam ------------------------------------------------------------------------------------------------- $8.50
	Diced green chillesand onions are sprinkled onto the utappam as it is being made.
5.	Utappam medley -------------------------------------------------------------------------------------------------------- $8.50
	A combination plate of all our delicious utappams.
*Curries*
	All Curries are served with your choice of rice, naan bread or roti bread.
6.	Karai Paneer ------------------------------------------------------------------------------------------------------------- $10.95
	Paneer cheese is cooked with vegetables to make a delectable curry.
7.	Palak Paneer ------------------------------------------------------------------------------------------------------------ $10.95
	This flavorful spinach savce is delicately spiced with masala and made with panner, a special, white Indian cheese.
8.	Paneer Tikka Masala ------------------------------------------------------------------------------------------------- $10.50
	This creamy, tomato sauce is made using delicate masala spices, paneer cheese, vegetables (onions, bell peppers, tomato)
9.	Paneer Makhani / Paneer Butter Masala ----------------------------------------------------------------------- $10.50
	This creamy, tomato savce is made using masala spices and paneer cheese.
10.	Shahi Paneer ------------------------------------------------------------------------------------------------------------ $10.95
	A traditional paneer dish cooked in mild yogurt based curry sauce, paneer cooked for soft perfection.
11.	Mutter Paneer ----------------------------------------------------------------------------------------------------------- $10.95
	Paneer and peas are simmered in a creamy, tomato sauce with masala spices.
12.	Mixed Vegetable Curry------------------------------------------------------------------------------------------------- $9.95
	Mixed vegetables (carrots, cauliflower, potatoes, green beans, onions, tomatoes) are cooked in a traditional curry sauce.
13.	Vegetable Jalfrezi ------------------------------------------------------------------------------------------------------- $9.95
	Mixed vegetables (carrots, cauliflower, potatoes, onions, tomatoes, bell peppers) are sautéed in curry sauce.
14.	Aloo Gobi ------------------------------------------------------------------------------------------------------------------- $10.50
	Potatoes and tender cauliflower florets are cooked in a curry sauce.
15.	Okra Masala ------------------------------------------------------------------------------------------------------- $10.95
	Sliced Okra is sautéed to perfection with onions and peppers.
16.	Aloo Mutter ----------------------------------------------------------------------------------------------------------------- $9.50
	Potatoes and peas ae simmered in a creamy, tomato sauce with masala spices and paneer cheese.
17.	Dal Tadka ------------------------------------------------------------------------------------------------------------------- $8.95
	Dal, a traditional, thick, lentil soup, is garnished with sautéed dried chilies, cumin and mustard seeds.
18.	Dal Palak or Tomato --------------------------------------------------------------------------------------------------- $9.95
	Dal, a traditional, thick, lentil soup, is made with a spinach base.
19.	Dal Makhani ----------------------------------------------------------------------------------------------------------------- $9.95
	A combination of lentils delicately cooked with spices.
20.	Vegetable Kurma -------------------------------------------------------------------------------------------------------- $10.50
	Fresh, tender vegetables are served with a mixed vegetable and coconut sauce.
21.	Channa Masala ------------------------------------------------------------------------------------------------------------ $9.95
	Tasty fritters are made using paneer cheese and a melange of vegetables. Served in a rich, creamy, tomato sauce.
22.	Malai Kofta -------------------------------------------------------------------------------------------------------- $10.50
	Tasty fritters are made with minced paneer cheese and a mélange of vegetables. Served in a rich, creamy, tomato sauce.
23.	Vegetable Chettinadu ------------------------------------------------------------------------------------------------- $10.50
	Mixed vegetables cooked in South Indian traditional curry sauce made with ground spices and coconut milk.
24.	Eggplant Curry --------------------------------------------------------------------------------- -------------------------- $10.50
	An Indian delicacy, Eggplant cooked in traditional tamarind and spicy sauce.

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