| Menu - Vegetarian appetizers |
| 1. |
Gobi Manchurian
----------------------------------------------------------------------------------------------------------- $7.95 |
 |
An Indo-Chinese recipe. Tender cauliflower florets are battered and fried with bell peppers, onions and tossed in Manchurian sauce. |
| 2. |
Paneer Manchurian
------------------------------------------------------------------------------------------------------ $8.95 |
|
Paneer is a white Indian cheese. Try ours battered and fried with bell peppers, onions and tossed in Manchurian sauce. An Indo-Chinese specialty. |
| 3. |
Idly Manchurian
---
------------------------------------------------------------------------------------------------------- $6.95 |
|
Idly battered and fried with bell peppers, onions, and tossed in Manchurian sauce |
| 4. |
Idly
---------------------------------------------------------------------------------------------------------------------------- $4.00 |
|
A Southern Indian specialty, these lentil and rice cakes are steamed and served with sambar, coconut chutney and tomato chutney. |
| 5. |
Medhu Vada
--------------------------------------------------------------------------------------------------------------- $5.50 |
|
These savory lentil doughnuts are served in our own house yogurt sauce. |
7. |
Masala Vada
-------------------------------------------------------------------------------------------------------------- $4.00 |
|
Minced lentils are blended with shallots and spices and shaped into a tasty doughnut. Served with sambar and chutney. |
8. |
Sambar Vada
------------------------------------------------------------------------------------------------------------- $4.50 |
|
Soft, savory lentil doughnuts are soaked and served in sambar, a delicious lentil soup. |
9. |
Rasa Vada
----------------------------------------------------------------------------------------------------------------- $4.50 |
|
Soft, savory lentil doughnuts are soaked and served in Rasam, a tasty tangy soup. |
10. |
Cut Mirchi (Hot or Mild)
------------------------------------------------------------------------------------------------ $4.50 |
|
A Southern Indian (Andhra) specialty, Jalapeno or Anaheim chilies covered in chickpea flour and spices, chopped into circles and fried, dressed with onion salad served with mint and tamarind sauces. |
11. |
Samosa
-------------------------------------------------------------------------------------------------------------------- $3.00 |
|
A Northern Indian specialty, dumpling filled with sautéed vegetables and fried, served with tamarind and mint sauces. |
12. |
Pakoras (Spinach or Onion or mixed)
--------------------------------------------------------------------------- $4.25 |
|
Spinach and/or onion slices are mixed with chickpea flour and spices then fried. Served with tamarind and mint sauces. |
13. |
Bajji (Potato or Onion or Raw Banana)
------------------------------------------------------------------------- $4.75 |
|
Your choice of Bajji, covered in chickpea flour and spices, and then fired. Served with tamarind and mind Sauces. |
Chat Specials |
| 1. |
Chole Samosa
--------------------------------------------------------------------------------------------------------- $4.75 |
| |
Smashed samosa and chole mixed with tamarind and mint chutnies, garnished with chopped onions, fresh cilantro, yogurt. |
| 2. |
Bhel Puri
---------------------------------------------------------------------------------------------------------------- $4.75 |
| |
A Northern Indian (Gujarati) fast food item, made with diced boiled potatoes, served with puffed rice and sev (kara pusa) and seasoning. |
3. |
Chaat Papadi
--------------------------------------------------------------------------------------------------------- $4.75 |
|
Prepared with potatoes and chick peas, served with thick papdi and seasonings. |
| |
